Synergistic sweetening compositions

Details Synergistic sweetening compositions Synergistic sweetening compositions

1983-09-06

1985-08-20

Phillips, Delbert R.

Drug, bio-affecting and body treating compositions

Designated organic active ingredient containing

Peptide containing doai

424 48, 426548, 426 3, A61K 3702, A61K 968, A23L 1236, A23G 330

Patent

active

045363960

ABSTRACT:
Combination of 6-methyl-1,2,3-oxathiazin-4(3H)-one-2,2-dioxide (acesulfame) with 3-(L-aspartyl-D-alaninamido)-2,2,4,4-tetramethylthietane masks the bitter taste of the oxathiazine and at the same time provides synergistic sweetness over a range of concentrations.

REFERENCES:
patent: 3689486 (1972-09-01), Clauss et al.
patent: 4411925 (1983-10-01), Brennan et al.
Beverage World, pp. 46-48, Apr. 1983.
Clauss et al., Angew Chemie International Edition 12, pp. 869-875, (1973).

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