Sweetening agents

Details Sweetening agents Sweetening agents

1987-03-03

1990-05-01

Sutto, Anton H.

Organic compounds -- part of the class 532-570 series

Organic compounds

Nitriles

558418, 562430, 562434, 562440, 426548, 514426, C07C12719, C07C12912, A23L 1236, A23L 118

Patent

active

049219391

ABSTRACT:
Substituted guanidines and ethanamidines are provided as high potency sweetening agents.

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patent: 3800046 (1974-03-01), Schlatter
patent: 4426521 (1984-01-01), Tanaka et al.
patent: 4656678 (1987-02-01), Nofre et al.
patent: 4673582 (1987-06-01), Nofre et al.
Journal of Agricultural and Food Chemistry, vol. 28, No. 6, 1980, pp. 1338-1340.
Chemische Berichte, vol. 94, No. 7, 1961, pp. 1814-1824, Weinheim, DE; F. Micheel et al., with translation.
Y. Ariyoshi et al., The Structure-Taste Relationships of the Dipeptide Esters Composed of L-Aspartic Acid and B-Hydroxy Amino Acids, Bulletin of the Chemical Society of Japan, 02/1974, pp. 326-330.
Tinti, J. M. et al., Studies on Sweetners Requiring the Simultaneous Presence of Both the NO.sub.2 /CN and COO-Groups, Naturwissenschaften 68, Dec. 1981, pp. 143-145.
Tinti, J. M. et al., Sweet Taste Receptor, Naturwissenschaften 67, Jan. 2, 1980, pp. 193-194.
Miller et al., A. Facile Conversion of Amino Acids to Guanidinio Acids, Communications, Sep. 1986, pp. 777-779.

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