Substituted phenols as fragrance, flavor and antimicrobial compo

Details Substituted phenols as fragrance, flavor and antimicrobial compo Substituted phenols as fragrance, flavor and antimicrobial compo

1999-05-10

2000-08-29

Dodson, Shelley A.

Perfume compositions

Perfume compositions

424 49, 424 65, 424 701, 424401, 424405, 510119, 510130, 510218, 510276, 512 20, 512 25, A61K 746, A61K 700, A61K 716, A61K 732, A61K 706

Patent

active

06110888&

ABSTRACT:
A fragrance and/or flavor compound of the general formula (I): ##STR1## wherein R.sub.1 is one of propyl or a 2-propenyl group and R.sub.2 is a C.sub.1 -C.sub.5 alkyl group, said compound having exactly one R.sub.1 and from one to four R.sub.2. The compounds possess antimicrobial activity as well as flavor or odor characteristics acceptable for use in flavors and fragrances, respectively. The compounds are useful in forming flavor and/or fragrance compositions having antimicrobial activity. Product formulations, such as detergents, are useful for imparting both acceptable fragrance and antimicrobial properties. Other product formulations, such as mouthwashes, are useful for imparting both acceptable flavor and antimicrobial properties.

REFERENCES:
patent: 4689175 (1987-08-01), Broekhof
patent: 5800803 (1998-09-01), Mirajkar et al.

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