Food or edible material: processes – compositions – and products – Processes – Treatment with aqueous material – e.g. – hydration – etc.
Reexamination Certificate
2006-05-23
2006-05-23
Becker, Drew (Department: 1761)
Food or edible material: processes, compositions, and products
Processes
Treatment with aqueous material, e.g., hydration, etc.
C426S521000, C426S522000, C099S453000, C099S467000, C099S483000, C261S076000, C261SDIG010, C261SDIG076
Reexamination Certificate
active
07048958
ABSTRACT:
The invention relates to a device for treating a fluid product (4) such as a dairy product, with heat (6), the product (8) being transported with steam through a product conduit for treating the product with heat coming from the steam, the product treated with heat being subsequently supplied to an expansion tank (10) for cooling the product.
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de Jong Peter
Steenbergen Albertus Egbert
Verdurmen Rudolph Eduardus Maria
Becker Drew
Stichting Nederlands Instituut Voor Zuivelonderzoek (NIZO)
Weingarten Schurgin, Gagnebin & Lebovici LLP
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