Sugar – starch – and carbohydrates – Processes – Carbohydrate manufacture and refining
Patent
1997-01-15
1998-05-26
Brunsman, David
Sugar, starch, and carbohydrates
Processes
Carbohydrate manufacture and refining
10616281, 1062057, 10620571, 1062061, 1062154, C08B 3014, A23L 1035, C08J 3215, C08L 302
Patent
active
057558906
ABSTRACT:
A method of producing starch-emulsifier compositions by heating a starch in the presence of an emulsifier to form a complex with unique properties. The product can be further treated to obtain greater than about 20% short chain amylose. Starch-emulsifier compositions (e.g., powders, gels, pastes) produced by this method and food products containing the starch-emulsifier composition are also described.
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Brunsman David
Opta Food Ingredients, Inc.
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