Stable suspensions for filtering beer

Food or edible material: processes – compositions – and products – Processes – Treatment of liquid with nongaseous material other than...

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4263304, 426532, 426573, 423335, 423339, 2105021, 210635, C12H 104

Patent

active

051026767

ABSTRACT:
Amorphous silica can be prepared in a stable and pumpable suspension, suitable for use in alcoholic beverage stabilisation, by adding a polysaccharide or inorganic gelling agent. Examples of polysaccharides are carboxy methyl celluloses, guar gum and Xanthan gum. Preferably the suspension contains sorbic acid, benzoic acid or a benzoate to give synergistic action with the polysaccharide.

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