Soybeans and soybean products having low palmitic acid content

Multicellular living organisms and unmodified parts thereof and – Method of introducing a polynucleotide molecule into or... – The polynucleotide alters fat – fatty oil – ester-type wax – or...

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800230, 800250, 800DIG26, 800DIG69, 4351721, 426601, A01H 500, A01H 510, C12N 1501

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active

055855350

ABSTRACT:
A method is described for producing soybean varieties and lines exhibiting low palmitic acid contents of less than about 6.0% of the total fatty acid composition down to no more than about 2.4% or lower. The novel soybean lines are obtained by crossing C1726 and A1973NMU-173 and by utilizing selected progeny from such crossing. Soybean lines having stearic acid contents of less than about 3.0%, down to about 1.5% and total saturated fatty acid contents less than about 7.0% down to no more than about 4.0% are also disclosed.

REFERENCES:
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Kuhr et al 1987 Release Notice for N85-2124, N85-2131, and N85-2176.
Carter et al 1988 Release Notice for C1726 and C1727.
Wilson 1987 In Soybeans: Improvement, Production and Uses; Agronomy Monograph No. 16; Wilcox (ed) pp. 643, 662-686.
Mounts et al 1987 In Soybeans: Improvement, Production and Uses; Agronomy Monograph No. 16; Wilson (ed) pp. 819-845, 860-865.
Weihrauch et al 1977 Food Technology 31: 80-85 and 91.
Wilcox et al 1984 J Am Oil Chem Soc 61:97-100.
Wilson et al 1981 Crop Sci 21: 788-791.
Burton et al 1983 Crop Sci 23: 744-747.
Erickson et al 1988 Crop Sci 28: 644-646.
Bubeck et al 1989 (May-Jun.) Crop Sci 29: 652-656.
Wilson et al (1987 J Am Oil Chem Soc 64:1262 (Abstract P-5).
Wilcox 1989 (5 Mar.) World Soybean Res Conf IV pp. 28-39.
USDA and N.C. Agric. Res. Service Release Notice for Soybean N79-2077-12, dated Aug. 1990.

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