Some novel producers of cyclodextrin glycosyltransferases

Chemistry: molecular biology and microbiology – Enzyme – proenzyme; compositions thereof; process for... – Transferase other than ribonuclease

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

4352525, 4352533, 435832, 435874, C12N 910, C12N 120, C12N 100

Patent

active

050081950

ABSTRACT:
Two Bacillus species and one Pseudomonas species isolated from soil samples showed good cyclodextrin glycosyltransferase activity, even when grown in simple media. The microorganisms are not pH sensitive and grow well in media containing only starch, a nitrogen source, and minerals. All elaborate the desired enzyme within 4 hours of culturing with growth being complete within about 24 hours.

REFERENCES:
patent: 3988206 (1976-10-01), Shiosaka
patent: 4135977 (1979-01-01), Horikoshi et al.
Pongsawasdi et al., "Screening and Identification of a Cyclomaltodextrin Glucanotransferosi-Producing Bacteria", J. Ferment. Technol., vol. 65, No. 4, pp. 463-467, 1987.
J. Szejtli, Starch, 34, 379-385 (1982).
H. Bender, Advances in Biotechnological Processes, 6, 31, 35 (1986).
Kitahata et al., Agric. Biol. Chem., 47, 1441 (1983).
Nomoto et al., Agric. Biol. Chem., 50, 2701 (1986).
Kato et al., Agric. Biol. Chem., 50, 2161 (1986).

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Some novel producers of cyclodextrin glycosyltransferases does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Some novel producers of cyclodextrin glycosyltransferases, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Some novel producers of cyclodextrin glycosyltransferases will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-420900

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.