Solubilization of dry protein in aqueous or acidic media after t

Details Solubilization of dry protein in aqueous or acidic media after t Solubilization of dry protein in aqueous or acidic media after t

1983-10-07

1984-08-07

Schain, Howard E.

Chemistry of carbon compounds

Miscellaneous organic carbon compounds

C-metal

426634, 426656, A23J 114

Patent

active

044642962

ABSTRACT:
A novel process for increasing the solubility of dry oilseed protein is dlosed. Proteins, such as, peanut, pumpkin, and soybean are mixed with 30% hydrogen peroxide at about 1:20 ratio. The mixture is centrifuged at approximately 2000 g for about 15 minutes to clarify the solution. The supernatant is dialyzed against water containing catalase and the dialysate is freeze-dried.

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patent: 3361574 (1968-01-01), Paulsen
patent: 3361575 (1968-01-01), Paulsen
patent: 4036996 (1977-07-01), Chandler et al.
patent: 4038437 (1977-07-01), Chandler et al.
patent: 4264493 (1981-04-01), Battista
patent: 4349470 (1982-09-01), Battista

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