Food or edible material: processes – compositions – and products – Treatment of live animal
Reexamination Certificate
2006-01-24
2006-01-24
Paden, Carolyn (Department: 1761)
Food or edible material: processes, compositions, and products
Treatment of live animal
C426S590000, C426S575000, C426S577000
Reexamination Certificate
active
06989166
ABSTRACT:
The present invention relates to a method for the treatment and/or prevention of overweight in a monogastric mammal. More particularly, the invention is concerned with such a method comprising administering to the mammal a liquid edible composition with a pH of more than 5, a viscosity below 50 mPas at a shear rate of 100s−1and 20° C., and a viscosity of at least 125% of the aforementioned viscosity at a pH 3 and a temperature of 37° C.; and with a caloric density between 0 and 500 kcal per liter, the composition comprising: between 0.01 and 5 wt. % of one or more polysaccharides selected from the group consisting of pectin and alginate; and between 0.01 and 3 wt. % calcium
REFERENCES:
patent: 6187334 (2001-02-01), Yamagata et al.
patent: 07-067575 (1995-03-01), None
patent: 07-069902 (1995-03-01), None
patent: WO 96/33694 (1996-10-01), None
S. Bagheri, L. Gueguen, “Effect of wheat bran and pectin on the absorption and retention of phosphorus, calcium, magnesium and zinc by the growing pig.”, Reprod. Nutr. Develop., 1985, 24 (4A), 705-716.
Translation from Japanese, Tables 11 and 12.
De Lange Maria Elisabeth Hermien
Navarro Y Koren Peter Antonio
Te Hennepe Frederik Gerhard Johan
Van Laere Katrien Maria Jozefa
N.V. Nutricia
Paden Carolyn
Young & Thompson
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