Soda crackers

Details Soda crackers Soda crackers

1979-11-29

1982-10-12

Jones, Raymond N.

Food or edible material: processes, compositions, and products

Fermentation processes

Of farinaceous cereal or cereal material

426 52, 426 62, A21D 804

Patent

active

043539262

ABSTRACT:
Processes and compositions for preparing soda crackers are described. In the present process a liquid starter is employed to supply the necessary microorganisms, Lactobacillus plantarum, Lactobacillus delbrueckii, and Lactobacillus leichmanni.

REFERENCES:
patent: 2920964 (1960-01-01), Oakes
patent: 3410755 (1968-11-01), Etchells
patent: 3547654 (1970-12-01), Olsen
patent: 3677897 (1972-07-01), Jeffreys
Reed et al., Yeast Technology, Avi Publishing Co. Inc., Conn. 1973, pp. 154, 156 & 157.
Sugihara, Journal of Food Protection:41, "Microbiology of the Soda Cracker Process", pp. 977-979 and 980-982, 12-78.

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