Sequential separation of whey

Chemistry: natural resins or derivatives; peptides or proteins; – Proteins – i.e. – more than 100 amino acid residues – Albumin

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530386, 530394, 530412, 530414, 530417, 530833, 426 41, 426583, C07K 1604, C07K 1447, A23C 912

Patent

active

060968702

ABSTRACT:
The present invention is related to the separation of whey proteins, particularly the sequential separation of whey proteins into separate fractions through the use of chromatography. The present invention further provides methods and compositions for the sequential separation of whey proteins, as well as their use in various products. The present invention also provides methods and compositions for the cleaning of chromatography resins used in the separation of whey proteins.

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