Foods and beverages: apparatus – Cooking – Spit or impaling type
Patent
1992-11-10
1994-11-08
Simone, Timothy F.
Foods and beverages: apparatus
Cooking
Spit or impaling type
99341, 99446, 99447, 99476, 126 21A, 219214, 219400, A21B 106, A47J 3704
Patent
active
053616863
ABSTRACT:
A rotisserie oven includes an air plenum having three sections surrounding a cooking chamber. Two sections extend along opposing lateral walls while a third section extends along the top wall of the cooking chamber. Exhaust vents in the air plenum provide forced, heated air into the cooking chamber from three sides. The inlet and exhaust vents have hooded louvers to reduce the amount of grease entering the air plenum. A grease collection device includes a drawer having two handles for easier manipulation thereof. A control system, disposed at the bottom of the oven near the grease drawer, is isolated from the relatively hot cooking chamber by a stream of cool ambient air. A temperature sensor is disposed on the suction chamber side of a blower and near the oven door so that changes in the cooking chamber temperature are rapidly sensed.
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Henny Penny Corporation
Simone Timothy F.
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