Riboflavin purification

Chemistry: molecular biology and microbiology – Process of utilizing an enzyme or micro-organism to destroy... – Treating animal or plant material or micro-organism

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426479, 435 66, C12D 504

Patent

active

041652509

ABSTRACT:
Riboflavin is recovered from fermentation broth by diluting the broth with a predetermined quantity of water, centrifuging the diluted broth to form a sludge, resuspending the sludge with a predetermined quantity of water, and centrifuging the resuspended sludge to yield a product usuable directly as an animal feed supplement or suitable for further purification for pharmaceutical use. Optionally the broth or resuspended sludge is treated with an enzyme before centrifugation.

REFERENCES:
patent: 2387023 (1945-10-01), Hines
patent: 2445128 (1948-07-01), Tanner et al.
patent: 2483855 (1949-10-01), Stiles
patent: 2571896 (1951-10-01), Keresztesy et al.
patent: 2797215 (1957-06-01), Dale
patent: 2807611 (1957-09-01), Howe
patent: 3576719 (1971-04-01), Murao

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