Retainer for poultry hocks

Butchering – Modelling

Reexamination Certificate

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Reexamination Certificate

active

07014553

ABSTRACT:
A device for retaining and trussing the hocks of poultry carcass in juxtaposition and proximal to the body during processing, packaging, shipping, storage, and/or cooking. The present invention, including hock retaining members, may be constructed of a unitary, plate-like member of resilient material and it includes two openings for fitting about and retaining the hocks, an anchor to be affixed to the poultry carcass, and a connecting means between the hock retaining members and the anchor. The connecting members provide a spring force to keep the hocks and thus the legs juxtaposed to the carcass and each other.

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patent: 6085453 (2000-07-01), Volk
patent: 6699117 (2004-03-01), Volk

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