Removal of water from aqueous alcohol mixtures

Organic compounds -- part of the class 532-570 series – Organic compounds – Oxygen containing

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C07C 2976, C07C 3108

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048683469

ABSTRACT:
Process for removing water from mixtures of alcohols and water by contacting such a mixture with a substantially dehydrated solid absorbent which comprises particulate starch-containing vegetable matter such as corn starch, potato starch, cracked corn, corn hulls, grains such as barley, wheat, rye, sorghum, oats, milo and the like.

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