Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of...
Patent
1989-07-07
1990-12-25
Hunter, Jeanette
Food or edible material: processes, compositions, and products
Normally noningestible chewable material or process of...
426 4, A23G 330
Patent
active
049801775
ABSTRACT:
The present invention pertains to a reduced-calorie saliva stimulating chewing gum composition which contains (A) a gum base having an enhanced hydrophilic nature, (B) a bulking agent, (C) an effective sweetening agent, and (D) a homogeneous mixture of a hydrophilic polymer present in an anhydrous carrier. In another embodiment, chewing gum contains (A) a gum base which comprises (a) an elastomer, (b) a medium molecular weight polyvinyl acetate polymer, (c) an acetylated monoglyceride, (d) a wax having a melting point below about 60.degree. C. and (e) a material selected from the group consisting of elastomer solvents, emulsifiers, plasticizers, fillers, and mixtures thereof, (B) a bulking agent, (C) a sweetening agent, and (D) a homogeneous mixture of a hydrophilic polymer present in an anhydrous carrier.
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Cherukuri Subraman R.
Faust Steven M.
Mansukhani Gul
Bell Craig M.
Hunter Jeanette
Scola, Jr. Daniel A.
Warner-Lambert & Company
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