Food or edible material: processes – compositions – and products – Treatment of live animal
Patent
1993-03-11
1995-02-07
Gallagher, John J.
Food or edible material: processes, compositions, and products
Treatment of live animal
424 942, 424439, 426442, 426648, A23L 128
Patent
active
053874226
ABSTRACT:
This invention relates to a proteolytic fungal enzyme food supplement composition comprising a unique combination of at least one acid protease fungal enzyme and at least one semi-alkaline protease fungal enzyme. More particularly, the invention relates to a proteolytic fungal food supplement composition comprising a unique combination of an acid protease fungal enzyme obtained from Rhizopus niveus or Aspergillus niger var. macrosporus and a semi-alkaline protease fungal enzyme obtained from Aspergillus oryzae or any species of Rhizopus including Rhizopus niveus and Rhizopus oryzae, wherein the acid protease fungal enzyme is present in an amount of at least 50 SAP and the semi-alkaline protease fungal enzyme is present in an amount of at least 25,000 HUT, the amounts being per gram of composition.
REFERENCES:
patent: 5057321 (1991-10-01), Edgren et al.
Amano Pharmaceutical Co., Ltd., Technical Bulletin No. PEZ-1, 1977, "Prozyme `Amano` (Proteolytic Enzyme Preparation)".
Amano Pharmaceutical Co., Ltd., Technical Bulletin No. PEZ-2, 1977, "Newlase `Amano` (Acid-Proteolytic Enzyme Preparation)".
Foods Chemicals Codex, National Academy Press, 3rd Ed., 1981, pp. 479-481, 496-498.
Bio-Cat, Inc., "Acid Stable Protease" product brochure.
Bio-Cat, Inc., "Fungal Protease-BC", product brochure.
Handel Richard A.
Rohde, Jr. Rodger R.
Gallagher John J.
Kallas Nicholas N.
Triarco Industries, Inc.
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