Production of sweet syrup from dextrose mother liquor

Details Production of sweet syrup from dextrose mother liquor Production of sweet syrup from dextrose mother liquor

1975-05-22

1976-01-27

Monacell, A. Louis

Textiles: fiber preparation

195 11, 195 31R, C12D 1302

Patent

active

039350703

ABSTRACT:
A process for converting a dextrose mother liquor to a sweet product, comprising subjecting a dextrose mother liquor to isomerization, preferably by the action of an enzyme preparation having dextrose isomerizing activity, to isomerize a substantial part of the dextrose content to levulose, and then subjecting the isomerized liquor to the action of an enzyme preparation having isomaltose activity.

REFERENCES:
patent: 3616221 (1971-10-01), Takasaki et al.
patent: 3819484 (1974-06-01), Okada et al.
Whistler et al., Starch Chemistry and Technology, Vol. 1, Academic Press, N.Y. and London, pp. 164, 167-171.
Maher, Die Starke, No. 7, pp. 228-233, (1968).

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