Processes for the preparation of amylase inhibitor

Details Processes for the preparation of amylase inhibitor Processes for the preparation of amylase inhibitor

1993-04-19

1994-07-26

Russel, Jeffrey E.

Chemistry: natural resins or derivatives; peptides or proteins;

Proteins, i.e., more than 100 amino acid residues

Plant proteins, e.g., derived from legumes, algae or...

530374, 530416, 530419, 530420, C07K 302, C07K 324, C07K 328, C07K 1510

Patent

active

053328035

ABSTRACT:
A process for the preparation of an amylase inhibitor is disclosed which comprises the steps of:

REFERENCES:
patent: 3950319 (1976-04-01), Schmidt et al.
patent: 4463091 (1984-07-01), Harada et al.
patent: 4806626 (1989-05-01), Maeda et al.
patent: 5084275 (1992-01-01), Maeda et al.
O'Donnell et al. "Purification & Properties of An.alpha.-Amylase Inhibitor from Wheat" Biochim et Biophych Acta 422: 159-169 1976.
Petucci et al. "Further Characterization Studies of the .alpha.-Amylase Protein Inhibitor of Gel Electrophoretic Mobility 0.19 From The Wheat Kernal Bioch" et Biophysica 420 1976 288-297.
O'Connor et al. "Isolation & characterization of 4 Inhibitors From Wheat Flour which Display Differential Inhibition Specifities Human Salivay & Human Panereatic.alpha.-Amylase B et BA".
Harris et al. "Protein Purification Methods" pp. 204-207, 212-213 1989.
Annals N.Y. Academy of Science, vol. 121, p. 404 (1985).
Kakade et al., Cereal Chem., vol. 51, p. 376 (1974).

Affiliated with

Also associated with

Rating

Processes for the preparation of amylase inhibitor does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Processes for the preparation of amylase inhibitor, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Processes for the preparation of amylase inhibitor will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-1053827