Processes for producing active dried yeast

Details Processes for producing active dried yeast Processes for producing active dried yeast

1978-04-03

1980-02-12

Schor, Kenneth M.

Food or edible material: processes, compositions, and products

Dormant ferment containing product, or live microorganism...

Yeast containing

34 10, 426473, C12C 1130

Patent

active

041884078

ABSTRACT:
A process is described of making active dried yeast comprising drying moist yeast particles in a fluidized bed and, during the fluidized bed drying, and before the yeast has a dry matter content of 80%, subjecting the particles to disintegration forces while they are fluidized, the disintegration forces being sufficient to prevent any substantial increase in particle size but insufficient to break the yeast cells themselves.

REFERENCES:
patent: 235116 (1880-12-01), Alden
patent: 2513369 (1950-07-01), Shaw
patent: 2749625 (1956-06-01), Clairmonte
patent: 2921854 (1960-01-01), Parker
patent: 3885049 (1975-05-01), Taylor
patent: 3962467 (1976-06-01), Burrows
patent: 4046921 (1977-09-01), Akao et al.
patent: 4081558 (1978-03-01), Grylls et al.

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