Processed garlic pieces

Food or edible material: processes – compositions – and products – Processes – With cutting – or mechanically subdividing solid material,...

Reexamination Certificate

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C426S520000, C426S523000, C426S615000, C426S638000

Reexamination Certificate

active

10753255

ABSTRACT:
A form of garlic and process for making same in which cloves of garlic are cut into bits, blanched or baked to reduce the strength of the garlic flavor and bitterness, and then fried to produce ready-to-use, crunchy, roasted flavor garlic pieces that can be conveniently stored and dispensed from a shaker.

REFERENCES:
patent: 3082310 (1963-03-01), Sakamoto
patent: 59216565 (1983-05-01), None
Rombauer, I. 1975 Joy of Cooking, The Bobbs-Merrill Co., Inc. NY, p. 584.

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