Process to hydrate and enrich whole grains for livestock

Details Process to hydrate and enrich whole grains for livestock Process to hydrate and enrich whole grains for livestock

1975-08-12

1977-12-20

Yudkoff, Norman

Food or edible material: processes, compositions, and products

Fermentation processes

Of plant or plant derived material

426507, 426623, 426418, A23B 710

Patent

active

040642755

ABSTRACT:
An improved process to hydrate and enrich dry whole grains for enhanced nutritional value for livestock by placing the dry grains in an enclosed storage facility and continuously recirculating water to hydrate the dry grains to the desired amount. The recirculating water may contain feedstuff additives such as vitamins, nutrients and minerals and the recirculating water may further be passed through a pasteurizing unit in order to inhibit the growth of undesirable microorganisms. The recirculating water is fed through a nozzle at the top of a storage facility and allowed to flow rapidly to the bottom of the storage facility and into a sump storage tank. In addition, the process provides for fermenting the nutrient solution prior to or during the time of its recirculation through the column of grain.

REFERENCES:
patent: 1188623 (1916-06-01), Cheney
patent: 1615024 (1927-01-01), Mabee
patent: 1693611 (1928-12-01), Mabee
patent: 3459554 (1969-08-01), Hashimoto
patent: 3637399 (1972-01-01), Neel

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