Process of treating cereal grain

Food or edible material: processes – compositions – and products – Processes – Preparation of product which is dry in final form

Patent

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Details

426518, A23L 100, A23K 100, A23K 114

Patent

active

040804755

ABSTRACT:
A cereal grain at ambient pressure is pre-cut and then mechanically deformed by being passed between mill rollers spaced apart about 0.002 of an inch while the grain is at its maximum plasticity at a temperature of between about 143.degree. and 160.degree. C and preferably at 154.degree. C.

REFERENCES:
patent: 3796807 (1974-03-01), Whelan

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