Process for using cell wall-lysing enzymes

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material

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426 61, 195 2, A23B 700, C12B 100

Patent

active

040326632

ABSTRACT:
Complex enzymes which can lyse the cell wall of a variety of microorganisms such as bacteria, fungi, yeast, Basidiomycetes and chlorella are produced and recovered from cultivation of Pellicularia sasakii or Pellicularia filamentosa.

REFERENCES:
patent: 3658650 (1972-04-01), Okazaki et al.
patent: 3682778 (1972-08-01), Kawai et al.
patent: 3716452 (1973-02-01), Kitmura et al.
Bateman et al., Chemical Abstracts 71, 46687f, (1969).
Geypens, Chemical Abstracts 77, 2581d, (1972).

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