Process for treating alfalfa and other cellulosic agricultural c

Food or edible material: processes – compositions – and products – Containing non-proteinaceous nitrogen source convertible to...

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426635, 426807, A23K 122

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active

043561969

ABSTRACT:
Alfalfa and other cellulosic agricultural crops and crop derivatives are treated with ammonia under pressure to increase the true protein availability and the cellulose digestibility. The materials can be evacuated from the reaction vessel either gradually or explosively, with explosive evacuation providing a dust free product having a greener color. The ammonia is recycled by recovering it and recompressing it for reuse in treating an additional quantity of crop.

REFERENCES:
patent: Re22477 (1944-05-01), Millar
patent: 2789906 (1957-04-01), Zick
patent: 2810649 (1957-10-01), Bonnell
patent: 3259501 (1966-07-01), Ulrey
patent: 3667961 (1972-06-01), Algeo
Moore et al., J. Agr. Food Chem. vol. 20, No. 6, 1972, pp. 1173-1175.
Saenger et al., "Anhydrous Ammonia Treatment of Corn Stalks," pp. 111-116, Beef Cattle Day, Purdue University, Mar. 14, 1980.
Baker et al., Cellulose Technology Research, pp. 75.87, ACS Symposium Series 10, Am. Chem. Society, Wash., DC (1975).

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