Process for the separation of dicarboxylic acids

Liquid purification or separation – Processes – Liquid/liquid solvent or colloidal extraction or diffusing...

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

210639, 210651, 210741, 210743, 435142, C07C 5142, C07C 5713, C07C 5502, B01D 1300

Patent

active

049043897

ABSTRACT:
A process for separation of multicomponent mixtures of dicarboxylic acids, especially, mixtures of C.sub.8 -C.sub.24 saturated and unsaturated acids is derived from a fermentation process, in which an aqueous feed solution containing the mixture of dicarboxylic acids is adjusted in pH value depending on the permeability of the component to be separated and over 95% of the saturated component is separated from the unsaturated material by passing the mixture is content with a membrane filter.

REFERENCES:
patent: 3823070 (1974-07-01), Minato et al.
patent: 3843466 (1974-10-01), Akabori et al.
patent: 4075093 (1978-02-01), Walch et al.
patent: 4220720 (1980-09-01), Taoka et al.
patent: 4339536 (1982-07-01), Kato
patent: 4584057 (1986-04-01), Rowe et al.
patent: 4608338 (1986-08-01), Hsieh
patent: 4624920 (1986-11-01), Inoue et al.
patent: 4663048 (1987-05-01), Tanaka et al.
Process Biochemistry, Mar./Apr. 1983, pp. 8-12.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Process for the separation of dicarboxylic acids does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Process for the separation of dicarboxylic acids, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for the separation of dicarboxylic acids will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-172135

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.