Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing compound containing saccharide radical
Patent
1995-06-07
1997-10-21
Naff, David M.
Chemistry: molecular biology and microbiology
Micro-organism, tissue cell culture or enzyme using process...
Preparing compound containing saccharide radical
424 934, 4242821, 4352521, 435822, 435910, 536114, C12P 1906, C12N 120
Patent
active
056795564
ABSTRACT:
A xanthan gum-containing fermented solution is subjected to an enzyme treatment for solubilizing the microbial cells present in the fermented solution. While the fermented solution having undergone the enzyme treatment is maintained at a temperature of 50.degree. C. to 80.degree. C., and xanthan gum is precipitated by adding an hydrophilic organic solvent incapable of dissolving xanthan gum to the fermented solution. When a rotary turbine is used, the precipitate can be cut with a shearing cutter to recover a finely-divided fibrous product.
REFERENCES:
Patent Abstracts of Japan, vol. 18, No. 191 (C-1186), Apr. 4, 1994, and JP A 5-345801 of Dec. 27, 1993. 60-227692 of Dec. 12, 1985.
Homma Taira
Murofushi Kanji
Nagura Shigehiro
Fisher McAulay
Naff David M.
Shin-Etsu Bio, Inc.
Shin-Etsu Chemical Co. , Ltd.
Ware Deborah K.
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