Process for the production of sugarless chewing gum

Details Process for the production of sugarless chewing gum Process for the production of sugarless chewing gum

1979-01-29

1981-04-21

Hunter, Jeanette M.

Food or edible material: processes, compositions, and products

Normally noningestible chewable material or process of...

426548, 426658, A23G 330

Patent

active

042633273

ABSTRACT:
A sugarless chewing gum composition of improved quality is prepared from an ordinary chewing gum base, using sorbitol as a sweetener. According to the invention 75-100% of the sorbitol is used in the form of a highly evaporated sorbitol syrup, containing gluconic acid or a water-soluble salt of such acid, preferably in the ratio of 2-12 parts by weight to 100 parts by weight of sorbitol.

REFERENCES:
patent: 1807704 (1931-06-01), Pappadis
patent: 3352689 (1967-11-01), Bilotti
patent: 3857965 (1974-12-01), Ream

Affiliated with

Also associated with

Rating

Process for the production of sugarless chewing gum does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Process for the production of sugarless chewing gum, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for the production of sugarless chewing gum will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-558080