Process for the production of meat, poultry and fish analogs and

Details Process for the production of meat, poultry and fish analogs and Process for the production of meat, poultry and fish analogs and

1975-01-29

1976-02-17

Hoffman, James R.

Food or edible material: processes, compositions, and products

Addition of dye or pigment, including optical brightener

426311, 426622, 426629, 426632, 426634, 426641, 426646, 426648, 426649, 426650, 426656, 426657, 426802, A23J 300, A23L 130, A23L 1275, A23L 128

Patent

active

039392848

ABSTRACT:
Single-cell protein is combined with plant protein and/or animal protein and texturized to produce analogs which can be used as extenders or replacers for meat, poultry and fish in food products.

REFERENCES:
patent: 3751260 (1973-08-01), Akin
patent: 3843807 (1974-10-01), Ridgway, Jr.
patent: 3845222 (1974-10-01), Tannenbaum

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