Process for the production of L-glutamic acid

Details Process for the production of L-glutamic acid Process for the production of L-glutamic acid

1974-08-06

1976-02-17

Monacell, A. Louis

Textiles: fiber preparation

195 29, 195 47, 195 79, 195112, C12D 1306, C12K 102

Patent

active

039390420

ABSTRACT:
High yields of L-glutamic acid are produced by culturing mutant strains of microorganisms of the genera Pseudomonas and Protaminobacter in a culture medium containing methanol as the principal source of assimilable carbon. L-glutamic acid is accumulated in the culture liquor and is isolated therefrom.

REFERENCES:
patent: 3616224 (1971-10-01), Shiio et al.
patent: 3663370 (1972-05-01), Kono et al.
patent: 3700557 (1972-10-01), Nakayama et al.
patent: 3755082 (1973-08-01), Terui et al.
Nakayama et al., "Induction of Nutritional Mutants of Glutamic Acid Bacteria and Their Amino Acid Accumulation", J. Gen. Appl. Microbiol., Vol. 7, No. 1, (1961), pp. 41-51.
Lehninger, Biochemistry, Worth Publishers, Inc., New York, (1970), pp. 539-566.

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