Process for the production of cationic starch

Organic compounds -- part of the class 532-570 series – Organic compounds – Carbohydrates or derivatives

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536 45, 162175, C08B 3108

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active

046329846

ABSTRACT:
The present invention relates to a process for producing novel cationic starch comprising the step of reacting starch having cyanoethyl groups or starch having cyanoethyl groups and quaternary aminoalkyl groups with hydroxylamine or the salts thereof to amidoximate the reaction product.
The resulting cationic starch of the invention exhibits significant advantages as compared with those of conventional cationic starch as a dry strengthening agent.

REFERENCES:
patent: 2316129 (1943-04-01), Bock et al.
patent: 2959514 (1960-11-01), Woodberry
patent: 2959574 (1960-11-01), Woodberry
patent: 3264283 (1966-08-01), Jarowenko

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