Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing oxygen-containing organic compound
Patent
1998-03-25
2000-01-18
Lilling, Herbert J.
Chemistry: molecular biology and microbiology
Micro-organism, tissue cell culture or enzyme using process...
Preparing oxygen-containing organic compound
435163, 435164, 435165, 435940, 435942, C12P 706, C12P 708, C12P 7010
Patent
active
060156996
ABSTRACT:
The subject invention relates to an improved process for the production of alcohol which obviates the drawbacks and limitations of the hitherto known process, comprises growing a yeast in a conventional growth medium, fermenting the medium containing carbon and nitrogen source along with other conventional nutrient ingredients and fruit supplement in whole or in fractions like husk, pulp, powder of seeds and mixture thereof used at least 0.25% by weight allowing the resultant broth to ferment for at least 15 hours at temperature in the range of 15-37.degree. C.
REFERENCES:
Derwent Abstract WPIL 86-241856/37 Nakasone JP61170380, Aug. 1, 1986.
Derwent Abstract WPIL 86-249467/38 Tashiro JP61177974, Aug. 9, 1985.
Derwent Abstract WPIL 94-275511/34 Tokusa JP06205664, Jul. 26, 1994.
Derwent Abstract WPIL 90-336363/45 Broussous et al WP-395822, Nov. 7, 1990.
Derwent Abstract WPIL 88-113128/17 Schubert et al DD-251990, Dec. 2, 1987.
Derwent Abstract WPI 75-73549W/44 Food Ind Des Bur SU-448221, Dec. 15, 1974.
Biotech Abstract 97-08684 Srivastava et al "Production of Ethanol from Guava Pulp by Yeast Strains" Biores. Biotechnol (1997)60,3,263-65.
Bastawde Kulbhushan Balwant
Gokhale Digambar Vitthal
Patil Bhaskar Ganpatrao
Patil Shamrao Ganpatrao
Puntambekar Ulka Shrirang
Council of Scientific & Industrial Research
Lilling Herbert J.
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