Process for the preparation of maltopentaose

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing compound containing saccharide radical

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435 99, 435834, C12P 1904, C12P 1914, C12R 1085

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active

045915610

ABSTRACT:
A process for the preparation of maltopentaose is disclosed, comprising cultivating a maltopentaose-producing microorganism belonging to a genus Bacillus in a medium and isolating the thus-accumulated maltopentaose from the culture broth. A typical example of the maltopentaose-producing microorganism is Bacillus cereus NY-14. This process permits the preparation of maltopentoase without the use of amylase as in conventional methods. Maltopentaose is useful, for example, as a substrate for the determination of serum amylase.

REFERENCES:
patent: 3808102 (1974-04-01), Douros et al.
patent: 4039383 (1977-08-01), Pankratz
Archives of Biochemistry & Biophysics, vol. 155, 290-298, (1973), "A Thermophilic Extracellular .alpha.-Amylase from Bacillus licheniformis.", Narimasa Saito.

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