Process for the preparation of aqueous sodium methioninate solut

Food or edible material: processes – compositions – and products – Treatment of live animal

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426807, 562559, A23K 118, C07C32100

Patent

active

061269727

ABSTRACT:
A process for the preparation of aqueous sodium methioninate solutions having a low sodium carbonate content from the crude hydrolysis mixtures obtained in the hydrolysis of 5-(.beta.-methylmercaptoethyl)-hydantoin with from 1.1 to 6 equivalents of sodium hydroxide and/or sodium carbonate, by separating off sodium carbonate monohydrate while heating, and granulates subsequently prepared from those solutions by various processes.

REFERENCES:
patent: 4069251 (1978-01-01), Mannsfeld et al.
patent: 4391988 (1983-07-01), Spindler et al.
patent: 4705689 (1987-11-01), Tanner et al.

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