Process for the preparation and heat treatment of food products

Details Process for the preparation and heat treatment of food products Process for the preparation and heat treatment of food products

1984-03-12

1986-04-22

Simone, Timothy F.

Foods and beverages: apparatus

Mechanical, fluid or heat treatment of dairy food

With temperature or atmosphere modification

99453, 99483, A23C 300

Patent

active

045834539

ABSTRACT:
The present invention relates to a process for the preparation and heat treatment of food products and to the apparatus for performing said process.
In the process according to the invention, the mixing and heat treatment operations are carried out simultaneously by the injection, under pressure, of the concentrate and at least part of the constituting liquid, superheated to a temperature above about 100.degree. C., into a tubular chamber which is closed so as to prevent any vaporization of the constituting liquid; the apparatus for performing the process according to the invention contains a tubular mixing chamber (20) connected on the one hand to a metering pump (16) delivering the concentrate withdrawn from at least one storage tank (10), and on the other hand to a generator (24) of superheated constituting liquid.

REFERENCES:
patent: 4416194 (1983-11-01), Kemp

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