Process for the low temperature pasteurization of liquid comesti

Details Process for the low temperature pasteurization of liquid comesti Process for the low temperature pasteurization of liquid comesti

1988-08-23

1989-08-15

Czaja, Donald E.

Food or edible material: processes, compositions, and products

Direct application of electrical or wave energy to food...

Movement of material by an applied electromotive force,...

204131, 426271, 4263305, A23L 222

Patent

active

048573434

ABSTRACT:
Liquid comestibles are electrolytically treated to lower the pH thereof and the electrolytically treated liquid comestible is pasteurizable at temperatures lower than those normally used to effect pasteurization.

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patent: 4676988 (1987-06-01), Efstathiou
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patent: 4771126 (1988-09-01), Hirotsuka
patent: 4775541 (1988-10-01), Brown
patent: 4781809 (1988-11-01), Falcone

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