Process for the hydrogenation of aromatic compounds comprising c

Chemistry of hydrocarbon compounds – Adding hydrogen to unsaturated bond of hydrocarbon – i.e.,... – Hydrocarbon is aromatic

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

585266, 585268, 585277, 208143, 208144, 208145, C07C 510, C10G 4552

Patent

active

057896372

ABSTRACT:
The invention concerns a process for the hydrogenation of aromatic compounds contained in feeds with an initial boiling point of more than 100.degree. C. and which contain at least 10% by weight of aromatic compounds. It consists of introducing chlorine in a concentration of 0.5-500 ppm by weight with respect to the feed at a temperature of between 200.degree. C. and 450.degree. C., a pressure in the range 1 MPa to 25 MPa, an HSV of between 0.1 h.sup.-1 and 10 h.sup.-1 and a volume ratio of hydrogen to feed of 100-2000. The catalyst used is a noble metal type and contains less than 1% of at least one halogen. Preferably, the catalyst is fluorinated or chlorinated.

REFERENCES:
patent: 3639227 (1972-02-01), Jacobson et al.
patent: 3816299 (1974-06-01), Mears
patent: 3954601 (1976-05-01), Cosyns et al.
patent: 4115255 (1978-09-01), Hayes et al.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Process for the hydrogenation of aromatic compounds comprising c does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Process for the hydrogenation of aromatic compounds comprising c, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for the hydrogenation of aromatic compounds comprising c will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-1178916

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.