Food or edible material: processes – compositions – and products – Processes – Extraction utilizing liquid as extracting medium
Patent
1977-04-01
1978-12-12
Jones, Raymond N.
Food or edible material: processes, compositions, and products
Processes
Extraction utilizing liquid as extracting medium
426431, A23D 108
Patent
active
041296656
ABSTRACT:
A process for extracting vegetable materials in the liquid phase in a group of cells, the "hot cells" containing the most exhausted vegetable material and the "cold cell(s)" the least exhausted vegetable material or fresh material, in which the extract is partially evaporated between the "hot cells" and the "cold cells", wherein extraction liquid is added to the partially evaporated extract in a quantity at least equal to the quantity of evaporated liquid.
REFERENCES:
patent: 2915399 (1956-08-01), Guggenheim et al.
patent: 3607280 (1971-09-01), Durchholz
patent: 3720518 (1973-03-01), Galdo et al.
Hatcher Elizabeth A.
Jones Raymond N.
Societe d'Assistance Technique pour Produits Nestle S.A.
LandOfFree
Process for the extraction of vegetable materials does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Process for the extraction of vegetable materials, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for the extraction of vegetable materials will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-831859