Process for the enhancement of recovery of sugar

Sugar – starch – and carbohydrates – Processes – Carbohydrate manufacture and refining

Patent

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Details

127 463, C13D 314, C13D 302, C13D 306, C13D 108

Patent

active

059284293

ABSTRACT:
This invention relates to the coprocessing of raw sugar and molasses ion exclusion product, optionally with added sugar beet diffusion juice, to enhance the recovery of sugar. In a preferred method, raw cane sugar is melted in limed water, prior to its addition to ion excluded juice.

REFERENCES:
patent: 2977253 (1961-03-01), Grandadam
patent: 3734773 (1973-05-01), Haley

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