Process for stabilizing tea extract and product

Details Process for stabilizing tea extract and product Process for stabilizing tea extract and product

1977-01-26

1977-09-27

Weinstein, Steven L.

Food or edible material: processes, compositions, and products

Inhibiting chemical or physical change of food by contact...

Treating liquid material

426597, A23F 300

Patent

active

040512673

ABSTRACT:
Tea extract is stabilized for use in vending machines and for storage and transport in frozen or chilled condition by the incorporation therein of a carragheenan.

REFERENCES:
patent: 2476072 (1949-07-01), Tressler
patent: 2963368 (1960-12-01), Greenbaum
patent: 2971884 (1961-02-01), Busanac
patent: 3151985 (1964-10-01), Fobes
patent: 3163539 (1964-12-01), Barch
patent: 3385714 (1968-05-01), Smith
patent: 3484246 (1969-12-01), Moore et al.
patent: 3492126 (1970-01-01), Rubenstein
patent: 3556810 (1971-01-01), Moirano
patent: 3619205 (1971-11-01), LeVan
patent: 3658556 (1972-04-01), Klein et al.

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