Process for removing skins from shelled walnuts

Food or edible material: processes – compositions – and products – Processes – Separating a starting material into plural different...

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Details

426507, A23P 100

Patent

active

047388609

ABSTRACT:
The method and apparatus for removing the skins of shelled walnuts generally involves confining the shelled walnuts in a containment area, spraying the walnuts with water under sufficient pressure to remove the skins without breaking the nuts, removing excess water from the skinned walnuts and skins, and separating the walnuts from the skins. The apparatus generally includes one or more nets for confining the shelled walnuts in a containment area, one or more spray nozzles directed at the walnuts, and one or more pumps providing water under pressure to the nozzles.

REFERENCES:
patent: 1367664 (1921-02-01), Kennedy
patent: 1717647 (1929-06-01), Barody
patent: 1887256 (1932-11-01), Bizzell
patent: 2329403 (1943-09-01), Logue
patent: 2651345 (1953-09-01), Schoolcraft
patent: 3077217 (1963-02-01), Hind
patent: 4082867 (1978-04-01), Henley et al.

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