Process for removing natural colorants from wine

Food or edible material: processes – compositions – and products – Removing natural color by chemical reaction – e.g.,...

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Details

426256, 4263304, A23B 700, C12G 100, C12G 102

Patent

active

044799705

ABSTRACT:
A process for reducing the color of a wine by

REFERENCES:
patent: 2471474 (1949-05-01), Alba et al.
patent: 2873192 (1959-02-01), Walles et al.
patent: 3086865 (1963-04-01), Walles et al.
patent: 4027046 (1977-05-01), Bohm et al.
patent: 4166141 (1979-08-01), Westermann et al.
patent: 4288462 (1981-09-01), Hou

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