Food or edible material: processes – compositions – and products – Removing natural color by chemical reaction – e.g.,...
Patent
1983-04-15
1984-10-30
Hunter, Jeanette M.
Food or edible material: processes, compositions, and products
Removing natural color by chemical reaction, e.g.,...
426256, 4263304, A23B 700, C12G 100, C12G 102
Patent
active
044799705
ABSTRACT:
A process for reducing the color of a wine by
REFERENCES:
patent: 2471474 (1949-05-01), Alba et al.
patent: 2873192 (1959-02-01), Walles et al.
patent: 3086865 (1963-04-01), Walles et al.
patent: 4027046 (1977-05-01), Bohm et al.
patent: 4166141 (1979-08-01), Westermann et al.
patent: 4288462 (1981-09-01), Hou
Corning Glass Works
Hunter Jeanette M.
Maycock W. E.
Voyce B. D.
LandOfFree
Process for removing natural colorants from wine does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Process for removing natural colorants from wine, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for removing natural colorants from wine will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-1102025