Process for recrystallizing sugar and product thereof

Sugar – starch – and carbohydrates – Processes – Carbohydrate manufacture and refining

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127 2, 127 5, 127 6, 127 29, 127 63, C13D 108, C13D 112, C13J 108, C08B 3000, C13F 104

Patent

active

060744898

ABSTRACT:
The invention is a process for recrystallizing sugar. The invention involves admixing a first quantity of a powdered sugar and a second quantity of an adjuvant, such as an invert sugar, to provide a sugar blend. The sugar blend has up to about 3 percent moisture. The invention then involves mixing the sugar blend with a high shear extruding means at a temperature between about 220.degree. F. and about 300.degree. F. with a residence time in the extruding means of between about 0.5 second and about 12 seconds. The invention includes the product of a combined phase recrystallized sugar.

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