Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing compound containing saccharide radical
Patent
1995-11-28
1999-05-25
Prats, Francisco
Chemistry: molecular biology and microbiology
Micro-organism, tissue cell culture or enzyme using process...
Preparing compound containing saccharide radical
435 74, 435100, 435200, 536115, 536118, 536119, 536120, 53612313, C12P 1900, C12P 1944, C07H 1100, C07H 304
Patent
active
059069244
ABSTRACT:
High quality trehalose derivatives are readily prepared in a considerably high yield by reacting anhydrous trehalose with reactive reagents under anhydrous conditions. The trehalose derivatives can be used in a variety of fields in the production, the chemical synthesis, and the enzymatic synthesis of foods, cosmetics, pharmaceuticals, detergents and chemicals as surfactants, humectants, skin-beautifying agents, antitumor agents, and intermediates for chemical and enzymatic syntheses.
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Chemical and Pharmaceutical Bulletin, vol. 30, No. 4, Apr . 1982, Tokyo JP, pp. 1169-1174, XP000577043 K. Yoshimoto et al.: Chemical and biochemical studies on carbohydrate esters. XIII. Synthesis of 6-0-6,6'-Di-0-, and 4,6,4',6'-stearoyl-alpha, alpha-trehaloses.
Carbohydrate Research, vol. 137, 1985, Amsterdam NL, pp. 21-30, XP000577-41 G.A. Jeffrey & R. Nanni: "The crystal structure of anhydrous alpha, alpha-trehalose at -150A.".
Japan Society for Bioscienc, Biotechnology and Agrochemistry., vol. 59, No. 11, 1995, Tokyo, JP, pp. 2189-2190, XP000577071 T. Nishimoto et al.: "Existence of a novel enzyme converting maltose into trehalose.".
Mandai Takahiko
Shibuya Takashi
Sugimoto Toshiyuki
Kabushiki Kaisha Hayashibara Seibutsu Kaguku Kenkyujo
Prats Francisco
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