Process for producing the A-21978C antibiotics

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Using a micro-organism to make a protein or polypeptide

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435253, 435886, C12P 2104, C12N 120, C12R 1465

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active

048001570

ABSTRACT:
Improved fermentation process for producing the gram-positive A-21978C antibiotics which comprises cultivating a new strain of Streptomyces roseosporus, NRRL 15998, and the biologically purified culture of this microorganism are provided.

REFERENCES:
patent: Re31396 (1983-09-01), Hamill et al.
patent: Re32333 (1987-01-01), Hamill et al.
patent: 4208403 (1980-06-01), Hamill et al.
patent: 4331594 (1982-05-01), Hamill et al.
patent: 4522919 (1985-06-01), Shreve et al.
patent: 4524135 (1985-06-01), Abbott et al.
Elmder et al., 1977 Genetics of Industrial Microorganisms in Annual Reports on Fermentation Processes, vol. I, Perlman (ed.) Academic Press, N.Y.

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