Process for producing sandwich-like foods based on surimi

Details Process for producing sandwich-like foods based on surimi Process for producing sandwich-like foods based on surimi

1985-12-31

1987-06-02

Yeung, George

Food or edible material: processes, compositions, and products

Assembling plural edible preforms having extraneous binder,...

426513, 426517, 426582, 426643, A23L 1325

Patent

active

046702768

ABSTRACT:
A novel sandwich-like food giving a soft feeling to the palate can be produced by heating and drying surimi and then forming the thus treated surimi into first and second continuous sheets; ejecting molten cheese, molten cheese mixed with minced salami, or a raw meat mixture for the manufacture of salami and placing it on the first continuous sheet of ground fish meat so as to form a continuous layer; superposing thereon the second continuous sheet of SURIMI; pressing these components into a sandwich form; drying the resulting sandwich-like product; and then cutting the dried sandwich-like product into pieces of a size suitable for use as food.

REFERENCES:
patent: 1721406 (1929-07-01), Parsons
patent: 4181749 (1980-01-01), Niki et al.
patent: 4530847 (1985-07-01), Natori
Berolzheimer, 500 Tasty Sandwiches, published by Consolidated Book Publishers, 1952, p. 8.

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