Process for producing protein with reduction of acidic sugar...

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing compound containing saccharide radical

Reexamination Certificate

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

C435S254230, C536S023200

Reexamination Certificate

active

07488591

ABSTRACT:
A gene participating in addition of mannose phosphate to a sugar chain of a glycoprotein originating in a yeast belonging to the genusPichiais described. Also described is a means of suppressing a functional product encoded by the gene.

REFERENCES:
patent: 7029872 (2006-04-01), Gerngross
patent: 2002/0137134 (2002-09-01), Gerngross
patent: 0 256 421 (1988-02-01), None
patent: 09-03097 (1997-01-01), None
patent: 9-266792 (1997-10-01), None
Inference of protein function from protein structure, Pal et al.Structure, 2005, 13, 121-130.
Montesino et al., “Variation in N-Linked Oligosaccharide Structures on Heterologous Proteins Secreted by the Methylotrophic Yeast Pichia Pastoris,” Protein Expression and Purification, vol. 14, No. 2, Nov. 1998, pp. 197-207.
Carolos et al., “Antibodies from HIV-Positive and AIDS Patients Bind to an HIV Envelope Multivalent Vaccine,” Journal of Acquired Immune Deficiency Syndromes, vol. 22, No. 4, Dec. 1999, pp. 317-324.
Martinet et al., “Modification of the Protein Glycosylation Pathway in the Methylotrophic Yeast Pichia Pastoris,” Biotechnology Letters, vol. 20, No. 12, Dec. 1998, pp. 1171-1177.
Miele et al., “Characterization of the Acidic Oligosaccharides Assembled on the Pichia Pastoris-Expressed Recombinant Kringle 2 Domain of Human Tissue-Type Plasminogen Activator,” Biotechnology and Applied Biochemistry, vol. 26, Oct. 1997, pp. 79-83.
Grinna et al., “Size Distribution and General Structural Features of N-linked Oligosaccharides from the Methylotrophic Yeast, Pichia Pastoris,” Yeast, vol. 5, No. 2, Mar. 1989, pp. 107-115.
Miura et al., “Cloning and Characterization in Pichia Patoris of PN01 Gene Required for Phosphomannosylation of N-linked Oligosaccharides,” Gene: An International Journal on Genes and Genomes, vol. 324, Jan. 2004, pp. 129-137.
Supplementary European Search Report for European Application No. EP 01 93 0179 dated Sep. 3, 2004.
Montesino, R. et al.,Characterization of the Oligosaccharides Assembled on the Pichiapastoris-expressed Recombinant Aspartic Protease, Glycobiology, vol. 9, No. 10, pp. 1037-1-43 (1999).
Odani, T. et al,Cloning and Analysis of the MNN4 Gene Required for Phosphorylation of N-linked Oligosaccharides on Saccharomyces Cerevisiae, Glycobiology, vol. 6, No. 8, pp. 805-810 (1996).

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Process for producing protein with reduction of acidic sugar... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Process for producing protein with reduction of acidic sugar..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for producing protein with reduction of acidic sugar... will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-4113685

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.