Process for producing premium quality fish meal from whole fish

Food or edible material: processes – compositions – and products – Fermentation processes – Material is mammal or fowl derived

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Details

426 7, 426 56, 426643, 426646, 426807, C12K 100

Patent

active

044056494

ABSTRACT:
A process for producing a high quality protein fish meal from whole fish, including trash fish, either on board ship or on shore, by using an appropriate proteolytic enzyme which liquefies the fish in a digester equipped with high speed blenders, liquefying the fish by heating in the digester, pasteurizing the liquid fish so that the liquid can be stored under refrigeration for several weeks without spoilage, screening the bones out, and centrifuging part of the oil, if necessary, then drying it.

REFERENCES:
patent: 3041174 (1962-06-01), Ehlert
patent: 3170794 (1965-02-01), Jeffreys et al.
patent: 3249442 (1966-05-01), Keyes et al.
patent: 3547652 (1970-12-01), Jeffreys
patent: 3561973 (1971-02-01), Rutman

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