Process for producing L-lysine by fermentation

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing alpha or beta amino acid or substituted amino acid...

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4351721, 435840, 435843, C12P 1308, C12N 1500, C12R 113, C12R 115

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active

046578609

ABSTRACT:
Production of L-lysine is carried out by a process which involves culturing a mutant microorganism having increased L-lysine productivity belonging to the genus Corynebacterium or Brevibacterium and having a resistance to at least one of purine analog and pyrimidine analog.

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patent: 4066501 (1978-01-01), Tosaka et al.
patent: 4169763 (1979-10-01), Nakayama et al.
patent: 4411997 (1983-10-01), Shimazaki et al.

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